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       Over the Gate Forum Index -> Recipes


Had a couple this evening.

Split a pocket in the breast fillets, stuffed them with goats cheese & a fresh sage leaf, then wrapped them in pancetta & popped them into a hot oven for 10 minutes................

Sliced them on the diagonal just to be flash, & had them with a ranch-dressing salad & some crusty bread. Lovely  

Sounds great to me , now i know how i'm cooking the next ones !

       Over the Gate Forum Index -> Recipes
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